Founded in 1895, Kosugetei has endeavored to build its reputation of providing dishes loved by the local people, using local produce and seasonal ingredients. Our popular Nodogoshi soba is a smooth, thin buckwheat noodle in a bonito flavor soup.
Popular Menu Choices
Tenzaru Soba (Regular)980 yen
Delicious vegetables and shrimp battered with tempura flour and fried in vegetable oil. A great dish at a reasonable price.
shrimp, pumpkin, carrots, green peppers, dried seaweed, soba, flour