A set course featuring mushrooms and wild
plants dishes, tempura, grilled dish, followed
by soba noodles. Enjoy the best Shinshu
(Nagano) mountain produce and local
seafood you can find. Choose from 'ume'
(basic), 'Take'(medium), 'Matsu'(premium).
In addition to assorted local vegetables and seafood, this tempura also contains wild mushrooms and vegetables by the season.
A dish that can be eaten here.
shrimp, sweet potato, yam, eringi and maitake mushrooms, eggplant, green pepper. Various wild mushrooms and plants by the season
tempura sauce, salt
Shokado Gozen Bento Box1.880 yen
Traditional Japanese food served in a square wooden box divided into four parts. Always a delight with seasonal ingredients as well as sashimi and tempura. Served with rice, miso soup and pickles. A fully satisfying culinary experience.